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Home › Indonesia › Warung Makan Dik Bagong › Menu

Warung Makan Dik Bagong menu.

Discover Warung Makan Dik Bagong’s menu featuring fresh fish, squid, and shellfish cooked to your taste with rich sauces like oyster and spicy tamarind. Enjoy affordable seafood by Pantai Depok, Yogyakarta, with friendly service and a cozy beachfront setting.

— Week of 23 Mar, 2026 —
about this week's card —

About the menu

Warung Makan Dik Bagong is a seafood haven nestled at the serene Pantai Depok in Parangtritis, Yogyakarta. This humble eatery invites you to savor the freshest catch, offering an array of fish, squid, sharks, and shellfish. What sets it apart is the freedom to select your seafood and customize its preparation—grilled, fried, or cooked in rich sauces like oyster, butter, or spicy tamarind.

The true highlights are the signature ikan bakar (grilled fish) and the crispy cumi (squid), praised repeatedly for their perfect balance of flavor and texture. Customers delight in the authentic taste, affordable pricing, and the warm, laid-back atmosphere featuring traditional floor seating. Complemented by a variety of sambals such as terasi, kecap, and tomato, every bite bursts with vibrant Indonesian flavors.

Dining here feels like home-cooked seafood, elevated by freshness and simplicity. Warung Makan Dik Bagong promises a genuine coastal culinary journey that is both satisfying and memorable.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

Menu Photo 1
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from a recent review —
Good food, good price. Fish "bakar" and cumi crispy is a must.
Phang Khai Siang
Mar 16, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

View overview Call +62 813-2800-0807
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